My two days in San Francisco are up, but before I head off to the airport we’re having a last brunch. And one of my favorite places for brunch out here is Squat & Gobble.
After all, what could be better than reasonably-priced, large glasses of delicious coffee…
My freshman year of college is over.
Well, I still have a take-home final to hand in, but I’ve packed up my room, said goodbye to all my friends, and flown off to San Francisco to hang out with my granddad for a few days before going home.
This has been, without a doubt, the best year of my life so far and it was really hard to leave it.
But having a fantastic seafood brunch at the Woodhouse Fish Co. helps a little bit.
Even though it’s May, which is a month that doesn’t have an R in it, meaning it’s not oyster season, the oysters we started with were pretty darn good.